Benefits of Cinnamon Tea Content

The main result of cinnamon plant is bark and bark, while the follow-up of twigs and leaves. Cinnamon is widely exported to the United States, West Germany, and the Netherlands. The bark of cinnamon and its processed products is widely used in the food, beverage, pharmaceutical, cosmetics, and cigarette industries. In the world there are 54 types of cinnamon (Cinnamomum Spp), 12 types of which are widely used in all areas of industry, food, beverages, pharmaceuticals, cosmetics, cigarettes and drugs.

BENEFITS OF CINNAMON

Cinnamon has good health benefits, which are:

Controlling blood sugar

The content of antioxidants in it can help to control blood sugar levels. Cinnamon may help to smooth the digestive process after eating and help to improve the response of insulin in people with type 2 diabetes. 1 gram of cinnamon is known to help lower blood sugar, triglyceride, bad cholesterol and total cholesterol levels in diabetics. And based on a study, the benefits of cinnamon for heart disease can also be very good.

Anti infection

Natural anti-infective content that is in the cinnamon has been proven to help in removing the type of H. Pylori bacteria that can lead to ulcer disease, as well as various other types of diseases caused by bacteria.

Helps improve brain function

By smelling the aroma of cinnamon, then this will help to increase the activity that occurs in the brain. The smell of cinnamon can also help to smooth a person's cognitive processes to make concentration more focused, higher memory and can improve the speed of working in the field of computer programs.

Lowers cholesterol

The content of calcium, fiber and many minerals in it such as the type of manganese. For that cinnamon is one type of natural kitchen spice is very good for digestive health, intestines, and can help protect the body from the risk of heart disease. Cinnamon is also able to lower blood cholesterol. The content of calcium and fiber that is in the cinnamon can also help to remove the salt that is in the body and help prevent the occurrence of bowel cancer. Not only that, the fiber contained in the cinnamon is able to treat constipation diarrhea and diarrhea diseases.

Prevent the growth of cancer-causing cells

One study shows that cinnamon may help to reduce the proliferation of cancer cells. Not only that, cinnamon is also used as a natural remedy to treat cancer naturally.

Warm the body

In traditional Chinese medicine, cinnamon is commonly used as a treatment for flu or influenza. This is because the content of substances that exist in the cinnamon will help make the body become warmer and become more comfortable.